Khandvi How-to Video

Khandvi (Khandavi) is a popular snack item from the state of Gujarat, India. It’s unique soft texture and mild flavor makes is a favorite with kids and adults. Try this super fast microwave recipe for Khandvi and serve it as an appetizer for your next get-together.

"Khandvi How-to Video"

Khandvi Rolls – Gujarati Snack

Khandvi (Khandavi) is a very popular snack item from the state of Gujarat in India. It’s unique soft texture, mild flavor, cool yellow color and the crunch and presentation of the seasoning on top makes it a favorite with kids and adults. Authentic way of making it is, of course, on the stove top but here we show a super fast and easy way to make it in the microwave. Don’t let the look of…

"Khandvi Rolls – Gujarati Snack"

Seekh Kebab How-to Video

Seekh Kebab are flavorful little appetizers made from lamb (chicken or beef can also be used) that are traditionally prepared in a Tandoor (clay oven). Since most of us don’t have tandoors, try this easy recipe to make them at home. The use of fresh roasted and ground spices takes the flavor up a notch!

"Seekh Kebab How-to Video"

Seekh Kebab Recipe

Seekh Kebabs are flavorful little appetizers made from lamb (chicken or beef can also be used) that are traditionally prepared in a Tandoor (clay oven). Since most of us don’t have tandoors at home, try this easy recipe to make them without one. The use of fresh roasted and ground spices takes the flavor up a quite a few notches! Seekh kebab (also occasionally known as kebap, kabab, kebob, kabob, kibob, kebhav, kephav) is a…

"Seekh Kebab Recipe"