Cracked Wheat Payasam

Since there’s never a shortage of Indian festivals, it helps to have simple yet delicious desserts on hand for your family and friends to enjoy. Watch this video for Cracked Wheat Payasam and serve it as a alternative to the Rice Kheer or Sevia Kheer recipe. The richness of the coconut milk and unique sweetness of jaggery make this dessert perfect, even for large gatherings. It’s a great make ahead dessert and can be had…

"Cracked Wheat Payasam"

Spicy Chapati Crumble

Spicy Chapati Crumble (fancy name for Vaghareli Bhakri) is a clever way to use up leftover Chapatis or Rotis. With Onion, Potatoes and flavorful spices, you can create a fresh new dish. Leftover ka makeover, that’s how I’d describe this dish and I love it when we are able to do that…no one likes leftovers so recreating a new dish out of it, helps freshen it and we don’t end up wasting food. Try this…

"Spicy Chapati Crumble"

Seasoned Onion Rice (Vagharelo Bhaat)

Seasoned Onion Rice (aka Vagharelo Bhaat) is a practically effortless way to a quick lunch or snack. Like Fried Rice, this dish comes out best with some leftover rice. The few days old rice holds up better and has a different texture than fresh rice that adds to this recreation of this dish. Again, it’s lovely to be able to recycle leftovers, not have to waste food AND not have the family turn up their…

"Seasoned Onion Rice (Vagharelo Bhaat)"