Have you ever had just a little bit of Daal leftover and you didn’t know what to do with it? Maybe it wasn’t even enough for one person, let alone your whole family. If this is you, then try this delicious recipe for Missi Roti (also known as Daal Roti) which is Indian unleavened bread made with flour and daal, or lentils. It has the goodness of carbs and protein all in one shot!
"Missi Roti aka Daal Roti"Tag: recipe
Potatoes are on everyone’s favorite vegetable list, Here is a wonderful, creamy yet healthy recipe for Potatoes in a Creamy Yogurt Sauce also known as Dahiwale Aloo, now enjoy your favorite potatoes without the guilt. Lip smacking good, that’s all we can say!
"Potatoes in Creamy Yogurt Sauce (Dahi Wale Aloo) How-to Video"Looking for a colorful and delicious way to enjoy your veggies? Try this recipe for Tri Color Stirfry with an Indian kick! It has loads of bell peppers, onions and cucumber. It’s a healthy warm salad that can be eaten all by itself or as an accompaniment to your meal.
"Tri Color Stirfry How-to Video"Cabbage is full of Vitamin C and has an long shelf life…2 great reasons to keep it in hand all the time. This quick, easy and incredible Indian vegetarian recipe is ‘home-cooking’ to the core.
"Cabbage Subzi How-to Video"Tandoori Roti is another type of Indian unleavened bread which is usually made in a clay oven called a tandoor and commonly enjoyed with chicken, lamb, mutton or other non-vegetarian dishes. Vegetarians out there, don’t worry. It tastes just as fabulous with vegetarian curry dishes as well! Try this easy to make at home recipe and method. You won’t need to run out and buy a tandoor!
"Tandoori Roti How-to Video"