It’s mango season somewhere in the world! Cooking with mangoes and using them in unique ways just adds to the excitement for the die-hard Mango-lovers. Here we have used raw mango, mostly used in pickles, along with the mild Mung Daal so the focus is solely on the mango flavor. The two seasonings adds a different dimension and levels of flavor. Enjoy this dish with rice or with chapatis. Prep Time: 10 min Cook Time:…
"Raw Mango with Mung Daal Indian Vegetarian Recipe"Tag: vegetarian
This quick & easy Kaddu ki Subzi is just that. It is a very typical Punjabi dish with is served with Puris and Aloo (Potato). The amazing balance of the sweet, sour, spicy and a hint of bitter is the key to the success of mastering this Kabocha Dish. Enjoy this amazing marriage of flavors the next time you get a chance! Prep Time: 15 min Cook Time: 30 min Serves: 4-6 Ingredients: Kabocha Squash…
"Khatta Meetha Kaddu Subzi (Kabocha Squash) Indian Recipe"
Shahi Khir is a dessert fit for the kings, hence the name. Shahi means rich, royal…The abundance of dry fruits and Panir in this Kheer make it a rich dessert. The textures of the chopped dry fruits, the softness of the paneer, the creaminess of the milk, make for a suprise-in-every-bite-kinda-dessert. Enjoy this deconstructed Ras-Malai at home without all the drama. Prep Time: 10min Cook Time: 30min Serves: 5-6 Ingredients: Whole Milk – 4 cups…
"Shahi Kheer Dessert Recipe (Paneer ki Kheer)"
Colds and Coughs are the most common sickness! Unfortunately, there is no cure for it, it takes 7 days if you take medicines and 1 week if you don’t ;)! Well, since the scientists in the world are trying to find a cure to a common cold, here is some temporary relief for you. Disclaimer: Please use your discretion and see a doctor if needed. Prep Time: 5 min Cook Time: 20min Serves: 1 Ingredients:…
"Kadha Recipe – Herbal Relief for Colds and Coughs"
If you know what’s good for you, you’d be running to the kitchen to make this right away! I, for one LOVE Methi Leaves and cannot get enough of it, so finding new recipes is a moment of joy for me, seriously! Two power packed vegetables together, the Bottle Gourd and the Fenugreek Leaves,it does not get better than this. Prep Time: 15 min Cook Time: 20 min Serves: 4-6 Ingredients: Bottle gourd (Lauki/Doodhi/Ghiya) –…
"Lauki & Methi Subzi (Bottle gourd & Fenugreek Leaves Dish) Indian Recipe"