Mango Pulissery (Sweet Mango Curry)

Mango season is here and we wanted to share some of the beautiful dishes that can be created with this King of Fruits! This Pulissery (Puliserri) recipe is from Kerala and is great as a part of the traditional Sadhya meal for Vishu or Onam. The combination of flavors in this dish are mind blowing – it’s sweet from the Mango, sourness from the Yogurt and the spice kick from the Chilies. It is also…

"Mango Pulissery (Sweet Mango Curry)"

Double Chocolate Cookies (Eggless)

Cookies are enjoyed by kids and kids-at-heart. These gorgeous Eggless Double Chocolate Cookies will make you do a double-take and grab some double-helpings. Make a big batch, bake some for now and freeze some dough for later. Since summer holidays are here, get the kids to help out and get some cookie-points with them 🙂 Prep Time: 15 min Chill Time: 30 min Bake Time: 20 min Cooling Time: 15 min Makes: approx 20-24 cookies…

"Double Chocolate Cookies (Eggless)"

Mango Salsa (Fresh Mango Salad)

“When Mangoes are in season, make the most of it” and that is our mantra! Salads, desserts, curries, ice-creams – go all out and have a Mango-fest 🙂 This salsa is not from Indian Cuisine but the flavors are right on and fit so beautifully into it. Another amazing dish showing-off the diversity of the King of Fruits. Ingredients: Ripe Mango – 1 cup, cubed Red Bell Pepper – 1/2 cup, diced Onion – 1/4…

"Mango Salsa (Fresh Mango Salad)"

Seitan and Vegetable Curry

Seitan is a high protein item that is vegetarian. Recently, we did a video on how to make the Seitan and here we show how to use that Seitan and make it into a curry. This is a guideline but you can use it. Customize it to your tastes – change the vegetables, switch out the spices, throw in some coconut milk, endless possibilities and you’ll be amazed how versatile it can be. Click here…

"Seitan and Vegetable Curry"

Paniyaram (Savory)

Leftovers are a part of life and we just have to learn to live with them. Changing the look and giving a fresher approach of them heightens the excitement and makes them more enticing. Paniyarams do just that with leftover idli or dosa batter! A fresh and quick make-over and these Cute Paniyarams will vanish in seconds. There are a lot of different varieties and are known by a lot of different names in different…

"Paniyaram (Savory)"