Homemade Pizza Crust (Dough)

Homemade Pizza! Yummy! Here’s your chance to get creative in the kitchen. Watch the video, then make the perfect crust…crispy, chewy…and have a field day coming up with delicious, personalized toppings. Try this simple recipe for homemade pizza dough and yes, it’s eggless so perfect for the folks who are strictly vegetarian or can’t consume eggs for any reason! Prep Time: approx 2-3 hrs (including rising time) Serves: 4 Ingredients: All Purpose Flour – 1…

"Homemade Pizza Crust (Dough)"

Tofu Paratha

Amazing way to add extra proteins into you diet. The pickle masala gives it a wonderful kick and great flavor and these Parathas don’t need any kind of accompaniment with it – just roll and go. We are constantly asked about parathas and rotis to make for lunch boxes and tiffins for school and lunch that will stay soft for a long time, well, here is the perfect answer. We thank Archana for sharing this…

"Tofu Paratha"

Spicy Chapati Crumble

Spicy Chapati Crumble (fancy name for Vaghareli Bhakri) is a clever way to use up leftover Chapatis or Rotis. With Onion, Potatoes and flavorful spices, you can create a fresh new dish. Leftover ka makeover, that’s how I’d describe this dish and I love it when we are able to do that…no one likes leftovers so recreating a new dish out of it, helps freshen it and we don’t end up wasting food. Try this…

"Spicy Chapati Crumble"